Café Menu – click to download menu
Please order at the food service counter – your meal will be served to you at your table.
| Bread | Toasted, with garlic butter – serves 2. | $8.0 |
| Soup of the Day | Homemade and served with rye bread. | See Specials Board |
| Fries | Served with tomato sauce. Half-size fries. |
$7.5 $4.5 |
| Wedges | Served with sour cream and sweet Thai chilli. Half-size wedges. |
$8.5 $4.5 |
| Breads & Pate | Home-style chicken liver pate with bread selection. | $14.5 |
| Breads & Spreads | Selection of breads and 4 tasty spreads. | $14.5 |
| Marinated Prawns | Butterflied and marinated with garlic and herbs. | $10.5 |
| Children’s Meals | Choice of chicken nuggets, hot dogs or fish bites, with fries. | $7.0 |
| Toasted Sandwich (choice of white or rye bread) | Any 3 fillings: ham, cheese, pineapple, corn, onion, tomato, mushroom. Extra fillings. With fries. |
$7.0 50c each $8.0 |
| Brewers Hunks | Wedges topped with chunks of bacon, tomato and cheese – served with sour cream. | $13.5 |
| Green-shell Mussels |
Served in a creamy white wine sauce with crusty bread. | $14.5 |
| All Day Breakfast |
Bacon, tomato, eggs, sausages, hash brown, mushrooms and toast. | $17.5 |
| Omelette |
3-egg omelette with choice of 3 fillings: ham, cheese, mushroom, onion, tomato. Extra fillings. |
$15.5 50c each |
| Baked Potato |
Split and topped with bacon, tomato, mushroom, cheese and onion. Vegetarian option also available. | $16.0 |
| Nachos |
Choice of chicken, beef or spicy bean – served with corn chips, cheese and sour cream. |
$14.5 |
| Seafood Basket |
Selection of treats from the sea – served with fries. | $14.5 |
| Pub Basket |
Mini samosas, wontons, onion rings and mini spring rolls – served with fries and sweet Thai chilli sauce. | $14.5 |
| Homemade Frittata |
Chicken, bacon and apricot – served with fresh garden salad. | $14.0 |
| B.L.A.T. |
Bacon, lettuce, avocado and tomato sandwich – lightly toasted and served with fries. | $16.5 |
| Pasta of the Day |
Chef’s tasty choice of 3. | See Blackboard for today’s specials |
| Lambs Fry & Bacon |
Thinly sliced lambs fry and bacon layered in a rich demi-glaze sauce – served with mashed potato and salad. | $18.5 |
| Thai Chicken Salad |
Thai-style chicken served with salad greens. | $17.5 |
| Wiener Schnitzel |
Tender cut of beef, crumbed with salad and fries. | $18.0 |
| Brewers Burger |
Choice of beef or chicken, with lettuce, tomato, onion, cheese pickles, aioli and tamarillo and plum chutney – served with fries. | $18.0 |
| Fish of the Day |
Choice of crumbed or in a Monteith’s beer batter – served with salad and fries. | $18.0 |
| Lamb Shank |
Slow cooked lamb shank, with demi-glaze – served with mash and vegetables. | $19.5 |
| Side Dishes |
Mushrooms Onion rings Extra vegetables Extra salad Samosas Spring rolls Fried egg Jug of gravy |
$5.0 $5.0 $5.0 $5.0 $5.0 $5.0 $1.5 $1.5 |
| Desserts |
Please ask staff for our selection today. |
$10.5 |
Stonegrill Menu – click to download menu
Please order at the food service counter – your meal will be served to you at your table.
| 2 Satay Kebabs | Choice of chicken, beef or lamb | $15.0 | ||
| 3 Vegetarian Kebabs | 3 kebabs of tofu and fresh seasonal vegetables | $19.0 | ||
| Chicken Satay | Kebabs of marinated chicken | $23.5 | ||
| Chicken Breast |
Tender chicken breast – unique stonegrill flavour | $24.5 | ||
| Satay Combination |
Marinated lamb, beef and chicken kebabs | $24.5 | ||
| Marinated Mixed Grill |
Lean beef, pork, lamb and chicken | $26.5 | ||
| Lamb Fillets |
Tender Canterbury lamb – a taste treat | $26.5 | ||
| Pork Fillets |
Lean fillets of pork | $26.5 | ||
| Porterhouse |
200 grams of steak | $24.0 | ||
| The Flintstone Steak |
Large rump on the bone – a meat lover’s delight | $29.0 | ||
| T-Bone Steak |
Prime beef in a classic cut | $29.0 | ||
| Fillet of Beef |
Premium aged fillet | $29.5 | ||
| Ostrich Fillet |
Lean red meat fillet | $28.5 | ||
| Kangaroo |
200 grams of Australia’s finest | $28.5 | ||
| Venison Fillet |
Tender and lean – a wonderful game treat | $29.5 | ||
| Surf ‘n’ Turf |
200 grams rump steak served with scallops and prawns | $29.5 | ||
| Seafood Combination |
Scallops, prawns, fillet of fish and other seasonal delicacies | $29.5 | ||
| Wild Food Combination |
Thinking of being wild? Try this selection: kangaroo, ostrich, venison and pork | $29.5 | ||
| Custom-made Your Way |
Choice of any 4 from the list below (one of each only). Chicken, rump steak, lamb fillet, pork fillet, ostrich, venison, kangaroo, hoki (all 70 grams each), 3 mussels, 3 scallops, 1 prawn skewer, 3 calamari rings | $29.5 |
Please select two dipping sauces to complement your meal: Mushroom, Garlic Butter, Pepper Sauce, Satay, Tartare, Apple Sauce, Plum Sauce, Blueberry Jus, Bourbon Sauce, Mint, English Mustard, Aioli, Barbeque, Tomato Relish, Sweet Thai Chilli, Thousand Island.
All mains are served with your choice of either… potato and fresh garden vegetables with hollandaise sauce OR spicy wedges and fresh green salad with The Brewhouse Vinaigrette.
